LIFE WITH AYURVEDA :: WELCOME TO THE WORLD OF AYURVEDA

Tuesday 2 August 2011

A cure for dysentery


Holarrhena antidysenterica is popularly known as kutaja among Ayurveda doctors. As the name antidysenterica suggests, this herb has properties that fight against dysentery of all types, including the one caused by Entamoeba histolytica. In English this herb is called Bitter Oleander or ‘dysentery rose.’ The bark and seeds of the plant are used in the treatment of a number of ailments particularly those related to the stomach and intestines. Holarrhena also helps in the easy digestion of food.
This ancient herb finds mention in the ancient Ayurvedic texts written by Charaka. Since it is considered good for the digestive system, extracts from Holarrhena are used in the treatment of bleeding piles and diarrhoea. Practitioners of herbal medicine believe that kutaja is a divine herb. The herb should be used in limited and prescribed quantities only.
HOME REMEDIES
* A decoction obtained from the bark of the herb is prescribed for killing harmful worms in the digestive tract. The decoction also gives relief from fever. Readymade kutaja capsules and tonics are available for the treatment of dysentery.
* Take the seeds and powder them in a grinder. Sieve to obtain fine powder and sprinkle on wounds for quick healing. Ayurvedic doctors use the powder from the seeds of Holarrhena to dress wounds. A paste obtained from the bark of the plant can be used for relief from painful boils.
* Holarrhena can also be taken as a general health tonic. Take a few grams of the bark and wash well. Put this in a glass of water and boil for 10 minutes to obtain a decoction. Take a tablespoon of the decoction twice a day.
Note: Those allergic to certain herbs should avoid them.
Disclaimer: Consult a professional before trying herbal formulations at home.

No comments:

Post a Comment